Whether it's a class with our recipe editors or Residents or Food52 curated travel, where you get to meet the home cooks of the world and the makers behind our products, we want our Events and Experiences to further our mission of bringing cooks together to support each other in the kitchen (and now home!). So get ready for some inspiration and come hang out—we can't wait to meet you in real life.
Cook with Food52 & Tillamook: Cheddar, Potato & Caramelized Onion GaletteRSVP NOW
Join us and our friends at Tillamook for an extra-special cooking class, where Food52 Resident Samantha Seneviratne and content creator Pierce Abernathy will bake up a Tillamook Cheddar, Potato & Caramelized Onion Galette. The best part: 100% of proceeds from every ticket gives back to farmers across the country.
EACH SUMMER SERIES INCLUDES:
$50 Misfits Market Gift Card | $60 (retail) value in Five Two items | Recipe card incorporating ingredients from Misfits Market | Access to 60-minute virtual class hosted by Food52 Residents and talent | Post-class recording of cooking experience
Pasta And Eggplant For Days
Join Resident Genius Kristen Miglore on Sunday, September 26 at 5PM ET / 2PM PT as she preps Pasta with Silkiest Eggplant Sauce -- then dives into all the possibilities the leftovers offer.
Misfits Market x Food52: Cook Along with Kristen Miglore
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Summer's Bounty At Its Best
Resident Carolina Gelen showed us how to whip up Green Pasta Primavera and Tomato Watermelon Salad with Mint Vinaigrette.
Making the Most of Your Misfits Market Box with Carolina Gelen
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For The Love Of Peaches
Resident Rick Martinez showed us how to grill up Gilled Chicken with Peach and Dijon Glaze.